Ingredients:
1lb ground meat (turkey or beef work great!)
1 medium onion, chopped
12oz chili sauce
2 TBSP flour
4 TBSP Worcestershire sauce
1 TBSP Vinegar
2 TBSP Mustard
1/4 cup Ketchup
1/2 cup brown sugar
Directions:
1. Brown meat & onions in a large pan.
2. Add the rest of the ingredients, mix well.
3. Simmer for 20 minutes, stirring occasionally.
4. Serve on hamburger burns or open face on some toast. I like to serve with sweet potato fries.